Marine and Aquaculture
SafeNature™ Marine for Fish Meals and Fish Oils
The stabilization of fish meals and fish oils including meals and oils derived from salmon, herring, sardines, anchovy, mackerel, and tuna, can be simply performed by using Natural antioxidants. FoodSafe Technologies™ SafeNature™ Marine product line is the most appropriate natural antioxidant due to its lipophilic characteristics.
FoodSafe Technologies SafeNature™ Marine brand of Natural Antioxidants offers the greatest breadth of plant extracted antioxidant custom solutions. The SafeNature™ Marine family of Natural Antioxidants are based upon vegetable and plant phenols, and serve to naturally stabilize and protect fish meal and fish oils, from the deterioration caused by oxidation. The SafeNature™ Marine product line offers multiple functional blends of antioxidants and plant extract mixtures for product shelf-life extension, including: All Natural; American Originated Ingredients and crops; Soy Free; and Non-GMO (PCR negative for GMO proteins); and Non GMO origination crop products.
ExtendOx™ Marine Antioxidants as a Synthetic replacement for Ethoxyquin in Fish Meals and Oils.
Since 2017 when the European Commission Implemented Regulation (EU) 2017/962 suspending the use of ethoxyquin as a feed additive for all animal species and categories, including fish meals and oils, there has been an increase in economically viable replacement antioxidants for fish meals and fish oils intended for the European Market. Use of synthetic antioxidant blends like ExtendOx™ Marine are ideal for fish meal and Aqua Feeds applications that do not need Natural antioxidants.
The multiple formulations offered under our ExtendOx™ Marine family of Antioxidants is based upon phenolic function serve to stabilize Aquaculture proteins, and fish meal oils and fats in Aquaculture applications, preventing the onset of deterioration from oxidative rancidity.